$0.00
Urad Split
$1.42 – $2.79
Urad dal split is split black gram with skin. When boiled it has stronger, earthy flavor and chewier than skinned dal. Urad Dal Split cook faster than Urad whole and eaten either as a side dish or as an entrée. Usually ground into flour or paste, and extensively used in South Indian dosa, idli, vada, and papad.
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Description
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Additional information
| Pack Size | 100g, 10kg, 160g, 1kg, 200 ml, 250g, 2kg, 300g, 500g, 500ml, 50g, 5kg |
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